Foodie Retreats

Italian Flavours

Bookings: www.clarenceriver-bnb.com.au

 

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Friday Evening Workshop | 2-hours including gather around the table and share food

Focaccia, Eggplant Parmigiana, Rocket, Pear & Walnut Salad, Baked Cannoli with zesty ricotta or St Joseph’s Day Pastries

 

Saturday Morning Workshop | 2-hours including gather around the table and share food

Arancini (Rice Balls), Handmade Pizza with toppings, Pistachio Biscotti

 

Saturday Evening Workshop | 2-hours including gather around the table and share food

Handmade Fettuccine, Creamy Chicken Pesto Sauce, Roasted Fennel & Orange Salad with Hazelnuts, Tiramisu

 

Greek Flavours 

Bookings: www.clarenceriver-bnb.com.au

 

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Friday Evening Workshop | 2-hours including gather around the table and share food

Koulouri (Sesame Seed Ring bread), Vegetarian Moussaka, Greek Village Salad, Saragli (Rolled Baklava)

 

Saturday Morning Workshop | 2-hours including gather around the table and share food

Leek & Feta Triangles, Cretan Boureki or Polpettes, Amigthalota (Mini Almond Pears)

 

Saturday Evening Workshop | 2-hours including gather around the table and share food

Stuffed Tomatoes or Dolmades, Fig & Lamb Kofta, Red Cabbage, Carrot & Cranberry Salad, Galaktobureko Parcels

 

Italian Flavours

Bookings:  www.lakehousevillas.com.au

 

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Friday Evening Workshop | 2-hours including gather around the table and share food

Focaccia, Eggplant Parmigiana, Rocket, Pear & Walnut Salad, Baked Cannoli with zesty ricotta 

 

Saturday Morning Workshop | 2-hours including gather around the table and share food

Arancini (Rice Balls), Handmade Pizza with toppings, Pistachio Biscotti

 

Saturday Evening Workshop | 2-hours including gather around the table and share food

Handmade Fettuccine, Creamy Chicken Pesto Sauce, Roasted Fennel & Orange Salad with Hazelnuts, Tiramisu

 

 

Greek Flavours 

Bookings: www.lakehousevillas.com.au

 

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Friday Evening Workshop | 2-hours including gather around the table and share food

Pita bread, Vegetarian Moussaka, Greek Village Salad, Saragli (Rolled Baklava)

 

Saturday Morning Workshop | 2-hours including gather around the table and share food

Leek & Feta Triangles, Cretan Boureki, Amigthalota (Mini Almond Pears)

 

Saturday Evening Workshop | 2-hours including gather around the table and share food

Stuffed Tomatoes or Dolmades, Fig & Lamb Kofta, Red Cabbage, Carrot & Cranberry Salad, Galaktobureko parcels

 

Cypriot Flavours 

26-28 March 2021
Guest Chef: 
Nikoletta's Kitchen

Bookings: www.lakehousevillas.com.au

 

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Friday Evening Workshop | 2-hours including gather around the table and share food

Makaronia tou Fournou (Cypriot pasta bake), Green Salad, Kattimeri/Tsipopita (filo pastry with a nutty filling drenched in an aromatic syrup)

 

Saturday Mid-Morning Experience

Opacize Session 

Olive Tour, Wine Tastings, Light Lunch at Local Winery 

 

Saturday Evening Workshop | 2-hours including gather around the table and share food

Souvlakia, Sheftalies (Cypriot Sausages), Homemade Cypriot Pocket Pittes, Talatouri (Cypriot yogurt dip)

Cypriot Parsley Salad, Loukoumades (Greek honey balls)

 

Please Note: This is a fixed menu and cannot accommodate any other dietary needs